Remember people...Marsha Hubert recipes are created DURING cocktail hour. whatever hour that may be. as such, they are usually quite simple, may or may not be correct (whatever, i can't remember every little detail...)and may range from delicious to horrible, depending on your perspective and level of coherence.

MarshaHubert.com is GONE now, so you must check in here religiously for all of your favorite Marsha Hubert tidbits. you can email me (at marshahubert@gmail.com) if it's really urgent and you're prepared to send me something. like viles of pure saffron or some Amoroso sherry from Garvey bodega which will be very expensive and you will feel very good about giving it as a gift.